*Consuming raw or undercooked products could increase your chance of constacting food born illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
MENU AND PRICES SUBJECT TO CHANGE
Creamy coconut sorbetto served in the neutral fruit shell
sponge cake soaked in espresso, topped with mascarpone cream and dusted cocoa powder
chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts
orange sorbetto served in the natural fruit shell
refreshing lemon sorbetto served in the natural fruit shell
vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries
MINI NEW YORK CHEESECAKE
a small version of our famous new York cheesecake, flavored with a hint of vanilla
CHOCOLATE HAZELNUT CAKE
layers of rum soaked hazelnut sponge cake separated by hazelnut ganache, finished with chocolate curls and toasted hazelnuts